Bill Norris
Mix Master
Bustling around his front yard, David Alan picks a Meyer lemon from a tree and some Mexican mint marigold from his garden. Inside his...
The Austin Round Table
In the early decades of the twentieth century, a consortium of writers and wits gathered at New York’s Algonquin Hotel, ostensibly for lunch, but...
Designing Cocktails
Most imbibers have never given much contemplation to the idea of “cocktail design.” Cocktail design, however, is all around us. Every time you read...
Summer Cocktails
There is something about this time of year that makes it exceptional for group entertaining and outings. Whereas winter affords time for well-planned dinners...
The Truth About the Little Green Fairy
I suppose it’s a little like risking a dining experience on the renowned puffer fish. Served properly, it is one of the world’s most...
Tipsy Texan
Joe Eifler and partner David Alan are the minds behind the popular cocktilian blog, the Tipsy Texan (www.TipsyTexan.com). Eifler talks to G Style about...
